Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.
Well-known Italian chains like Da Paolo, Pasta Brava, and LINO are popular for their reliable quality and welcoming settings. Many Italian restaurants also offer set lunches, happy hour deals, or weekend brunches with free-flow prosecco or Italian wines.
Cosy trattorias are great for intimate dinners or gatherings with friends, while more formal restaurants offer elegant settings for celebrations or business meals. Gluten-free pasta and dairy-free cheese can be found at some places for diners with special dietary needs.
End your meal more info with homemade gelato, cannoli, or affogato at dessert bars inside or near Italian restaurants.
Most restaurants take reservations by phone or online, and many offer islandwide delivery if you prefer to dine at home.
All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.